Description
A refreshing and satisfying salad featuring tender chicken, crispy bacon, and vibrant vegetables, perfect for gatherings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 slices of bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- 1 cup romaine lettuce, chopped
- ½ cup mayonnaise
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
Instructions
- Begin by gathering all your ingredients in a large mixing bowl.
- Combine the shredded chicken, crumbled bacon, halved cherry tomatoes, and chopped romaine lettuce.
- In a separate small bowl, mix the mayonnaise and Dijon mustard together.
- Add salt and pepper to the dressing and whisk until combined.
- Pour the dressing over the chicken mixture and gently mix everything together.
- Serve immediately in a bowl or let it chill in the fridge for added flavor.
Notes
Feel free to add ingredients like corn, diced apples, or fresh herbs for creative variations.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 27g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg