Description
These No-Bake Christmas Cheesecake Bites are a creamy, sweet treat perfect for holiday gatherings, offering a festive presentation and delightful flavors.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1 cup graham cracker crumbs
- 1/2 cup chocolate chips (optional)
- Red and green sprinkles for decoration
Instructions
- In a bowl, beat softened cream cheese until smooth.
- Gradually mix in powdered sugar and vanilla extract until well combined.
- Gently fold in whipped topping to maintain the airy texture.
- Roll the mixture into bite-sized balls.
- Coat each ball in graham cracker crumbs.
- Place on a baking sheet and freeze for 30 minutes.
- If desired, melt chocolate chips and dip half of each cheesecake bite into the chocolate.
- While the chocolate is warm, sprinkle with red and green decorations.
- Return to the freezer to set the chocolate.
Notes
Try variations like adding peppermint candies, nuts, or warm spices for different holiday flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
