Description
Crispy, cheesy chips that capture all the comforting flavors of pizza while being low in carbs, perfect for snacks or gatherings.
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup pizza toppings of choice (pepperoni, olives, bell peppers, etc.)
- 1 tablespoon olive oil (for greasing)
- Parchment paper
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine mozzarella and Parmesan cheese.
- Add Italian seasoning, garlic powder, and red pepper flakes to the cheese mixture; stir well.
- Scoop small portions onto the baking sheet, flattening them into discs.
- Sprinkle your choice of pizza toppings over each disc.
- Bake for 5-7 minutes until golden brown; let cool slightly before serving.
- Serve warm with marinara sauce for dipping if desired.
Notes
Feel free to get creative with toppings or spices to customize your pizza chip experience!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg