Description
A delightful twist on the classic sandwich, bursting with zesty flavors and the warmth of Cajun spices.
Ingredients
Scale
- 1 lb ground chicken
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 2 tablespoons Cajun seasoning
- 1 cup diced tomatoes
- 2 tablespoons Worcestershire sauce
- 4 hamburger buns
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Heat a drizzle of olive oil in a skillet over medium heat.
- Add chopped onion, minced garlic, and diced bell pepper. Sauté until softened.
- Add ground chicken and cook until golden brown.
- Stir in Cajun seasoning, then add diced tomatoes and Worcestershire sauce.
- Allow the mixture to simmer for about 10 minutes, stirring occasionally. Season with salt and pepper to taste.
- Fill hamburger buns with the flavorful mixture and serve warm.
Notes
Feel free to customize with seasonal spices, different cheeses, or additional veggies to enhance flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 75mg