Description
Indulge in these elevated Rice Krispie Treats featuring nutty brown butter and rich dulce de leche, making them a comforting yet decadent dessert for any occasion.
Ingredients
Scale
- 4 tablespoons unsalted butter
- 10 ounces marshmallows
- 1 cup dulce de leche
- 6 cups Rice Krispies cereal
- 1/2 teaspoon salt
- Additional dulce de leche for drizzling (optional)
Instructions
- In a saucepan over medium heat, melt the unsalted butter until it turns golden brown and releases a nutty aroma.
- Add in the marshmallows and dulce de leche, stirring until melted and smooth.
- Stir in the salt to balance the sweetness.
- Remove from heat and fold in the Rice Krispies cereal until well coated.
- Transfer the mixture to a greased 9×13 inch baking dish and press down evenly without overpacking.
- Allow to cool completely before slicing into squares and drizzling additional dulce de leche on top if desired.
Notes
For extra indulgence, consider drizzling melted chocolate or adding chopped nuts to the mixture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg